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Recipe Pure > Breakfast > Butter Chicken Kathi Roll Recipe
Breakfast

Butter Chicken Kathi Roll Recipe

If you like the flavors of cabbage rolls, then you have to try this soup. Loaded with healthy cabbage, tomatoes, ground beef, and lots of flavor, this soup is surprisingly and deliciously paleo-friendly.

Namit By Namit Total Time: 6 hours
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Food brings people together on many different levels. It’s nourishment of the soul and body; it’s truly love.

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Most users search for something interesting (or useful) and clickable; as soon as some promising candidates are found, users click. If the new page doesn’t meet users’ expectations, the back button is clicked and the search process is continued.

Sure! Here’s a recipe for Butter Chicken Kathi Roll:


Sure! Here’s a recipe for Butter Chicken Kathi Roll:

Ingredients:

For the Butter Chicken:

  • 2 boneless, skinless chicken breasts, cut into small pieces
  • 1 cup plain yogurt
  • 2 tablespoons butter
  • 1 onion, finely chopped
  • 2 teaspoons ginger-garlic paste
  • 2 teaspoons garam masala
  • 1 teaspoon chili powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 cup tomato puree
  • 1/2 cup heavy cream
  • Salt to taste
  • Fresh coriander leaves, chopped (for garnish)

For the Kathi Roll:

  • 4 large roti or paratha (Indian flatbreads)
  • 1 onion, thinly sliced
  • 1 cucumber, thinly sliced
  • 1 carrot, grated
  • Mint chutney or yogurt sauce (optional)

Butter Chicken Kathi Roll:

Butter Chicken Kathi Roll:

Styles come and go. Good design is a language, not a style.

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TAGGED: Breakfast, Dessert, Salad, Soup
SOURCES: rubynews.com, timenews.com
VIA: ThemeRuby, MarsNews
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